Ingredients
1
1 servings
- •2 teaspoons butter
- •2 slices white bread
- •2 teaspoons any flavor fruit jelly
- •1 teaspoon peanut butter
Instructions
- Gather all ingredients.
- Heat a griddle or skillet to 350 degrees F (175 degrees C).
- Spread butter on one side of each slice of bread. Spread jelly on the unbuttered side of one slice of bread; spread peanut butter on the other unbuttered side.
- Place bread slices together, so peanut butter and jelly are in the middle.
- Cook on the preheated griddle until golden brown and heated through, about 4 minutes per side.
Nutritional Facts
Per 1 servings
- Calories: 273
- Carbohydrate: 36g
- Fat: 13g
- Fiber: 2g
- Protein: 5g
- Sugar: 9g
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