Ingredients
8 servings
- •½ cup butter, softened
- •2 tablespoons confectioners' sugar
- •1 tablespoon strawberry preserves
Instructions
- In a small bowl, beat together the butter, confectioners' sugar and strawberry preserves until creamy. Cover, and refrigerate until serving.
Nutritional Facts
Per 8 servings
- Calories: 115
- Carbohydrate: 4g
- Fat: 12g
- Protein: 0g
- Sugar: 3g