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Patriotic Red, White, and Blue Fruit Salad
Recipe by Jenny Miller from
allrecipes.com
Side Dish
5 Mins.
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Ingredients
4
4 servings
•
1 pint blueberries
•
6 ounces fresh raspberries
•
6 ounces fresh blackberries
•
0.5 cup miniature marshmallows
Instructions
Combine blueberries, raspberries, and blackberries in a bowl. Mix berries gently. Add marshmallows on top or mix in with fruit. Refrigerate until serving.
I made it
Nutritional Facts
Per 4 servings
Calories:
108
Carbohydrate:
26g
Fat:
1g
Fiber:
7g
Protein:
2g
Sugar:
16g
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