Ingredients
2
2 servings
- •1 small orange, peeled and diced
- •0.5 mango, diced
- •0.5 cup fresh blueberries
- •0.5 cup fresh strawberries, sliced
- •0.5 cup fresh raspberries
- •0.5 small banana, sliced
- •2 tablespoons plain yogurt
- •1 tablespoon maple syrup
- •1 pinch white sugar
Instructions
- Toss orange, mango, blueberries, strawberries, raspberries, and banana in a large bowl. Stir yogurt and syrup into the mixture to coat evenly. Sprinkle sugar over the salad; stir to serve.
Nutritional Facts
Per 2 servings
- Calories: 156
- Carbohydrate: 38g
- Fat: 1g
- Fiber: 6g
- Protein: 3g
- Sugar: 28g
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