Ingredients
8
8 servings
- •16.5 oz cookie dough
- •¼ cup cocoa powder
- •4.5 oz chocolate mint thin, chopped, 1 box
Instructions
- Preheat oven to 325°F (160°C).
- Combine the cookie dough, cocoa powder, and mint chocolate chunks until evenly distributed.
- Using an ice cream scoop, place 6 scoops of dough on a parchment paper-lined baking sheet.
- Bake for 14 minutes.
- Enjoy!
Nutritional Facts
Per 8 servings
- Calories: 356
- Carbohydrate: 46g
- Fat: 17g
- Fiber: 1g
- Protein: 4g
- Sugar: 30g
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