Minty Chocolate Chip Cookies

Name: Minty Chocolate Chip Cookies
Total time: 50
Yield: 35
Ingredients: 1 cup butter, softened; 1 cup white sugar; ¾ cup packed light brown sugar; 1 tablespoon peppermint extract; 2 teaspoons vanilla extract; ½ teaspoon salt; 2 eggs; 2 cups all-purpose flour; ½ cup cocoa powder; 1 teaspoon baking soda; 1 ⅔ cups mint chocolate chips

Recipe by tehooper from allrecipes.com

Dessert 50 Mins.

Ingredients

35 servings

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1 cup butter, softened
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1 cup white sugar
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¾ cup packed light brown sugar
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1 tablespoon peppermint extract
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2 teaspoons vanilla extract
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½ teaspoon salt

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2 eggs
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2 cups all-purpose flour
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½ cup cocoa powder
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1 teaspoon baking soda
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1 ⅔ cups mint chocolate chips

Instructions

Preheat oven to 375 degrees F (190 degrees C).
Beat butter, white sugar, brown sugar, peppermint extract, vanilla extract, and salt together in a bowl using an electric mixer until smooth and creamy. Beat eggs into butter mixture until well incorporated.
Whisk flour, cocoa powder, and baking soda together in a bowl; gradually add to creamed butter mixture, beating until dough is well blended. Fold chocolate chips into dough. Drop dough by rounded teaspoons onto a baking sheet.
Bake in the preheated oven until cookies are set in the middle, 8 to 10 minutes. Cool cookies on the baking sheet for about 5 minutes before transferring to a wire rack to cool completely.