Jan's Chipotle Roasted Sweet Potatoes
Recipe by What's for dinner, mom? from allrecipes.com
Dinner,Side Dish 40 Mins.
Ingredients
6
6 servings
- •6 sweet potatoes, peeled and quartered
- •5 tablespoons butter, melted
- •3 tablespoons brown sugar, or more to taste
- •1 tablespoon onion powder
- •1 tablespoon garlic powder
- •1 tablespoon chipotle chile powder, or more to taste
- •1 ½ teaspoons salt
- •1 teaspoon ground black pepper
Instructions
- Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
- Toss sweet potatoes and butter together in a large bowl.
- Whisk brown sugar, onion powder, garlic powder, chipotle chile powder, salt, and black pepper together in a small bowl; sprinkle over sweet potatoes and toss to coat. Pour potatoes in a single layer onto the prepared baking sheet.
- Roast in the preheated oven until potatoes are tender, 30 to 45 minutes.
Nutritional Facts
Per 6 servings
- Calories: 364
- Carbohydrate: 66g
- Fat: 10g
- Fiber: 9g
- Protein: 5g
- Sugar: 19g
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