Sweet Potato Chips

Sweet Potato Chips

Recipe by JENNYWRITES from allrecipes.com

Dinner,Appetizer,Snack 30 Mins.

Ingredients

6

6 servings

  • 2 tablespoons olive oil
  • 2 tablespoons maple syrup
  • 0.25 teaspoon cayenne pepper
  • 3 large sweet potato, peeled and cut into 1/4-inch slices
  • salt and pepper to taste

Instructions

  • Preheat the oven to 450 degrees F (230 degrees C). Line a baking sheet with aluminum foil.
  • Stir olive oil, maple syrup, and cayenne pepper together in a small bowl. Brush sweet potato slices with maple mixture and place onto the prepared baking sheet. Sprinkle with salt and pepper.
  • Bake in the preheated oven for 8 minutes, then flip over, brush with any remaining maple mixture, and continue baking until tender in the middle and crispy on the edges, about 7 more minutes.

Nutritional Facts

Per 6 servings

  • Calories: 138
  • Carbohydrate: 23g
  • Fat: 5g
  • Fiber: 3g
  • Protein: 2g
  • Sugar: 10g

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