Ingredients
6
6 servings
- •1 orange
- •1 lemon
- •1 lime
- •1 ½ cups rum
- •½ cup white sugar, or to taste
- •1 (750 milliliter) bottle dry red wine
- •1 cup orange juice
Instructions
- Have orange, lemon, lime, rum, wine, and orange juice well chilled.
- Slice orange, lemon, and lime into thin rounds; place in a large glass pitcher. Pour in rum and 1/2 cup sugar. Chill in the refrigerator until flavors blend, about 2 hours.
- Crush fruit lightly with a wooden spoon; stir in wine and orange juice. Adjust sweetness as desired.
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