Ingredients
16 servings
- •1 (3.4 ounce) package instant butterscotch pudding mix
- •1 cup milk
- •1 (6 ounce) package whipped cream topping (such as Cool Whip®)
- •6 chocolate-coated caramel-peanut nougat candy bars (such as Snickers®), cut into bite-size pieces
- •3 Granny Smith apples - peeled, cored, and cut into bite-size pieces
Instructions
- Whisk butterscotch pudding mix into milk in a bowl until dissolved.
- Stir whipped cream topping into pudding mixture.
- Fold the candy bar pieces into the pudding mixture.
- Fold the apples into the pudding mixture.
Nutritional Facts
Per 16 servings
- Calories: 103
- Carbohydrate: 15g
- Fat: 4g
- Fiber: 1g
- Protein: 2g
- Sugar: 12g