Cinnamon Roll Cut-Out Cookies

Name: Cinnamon Roll Cut-Out Cookies
Total time: 100
Yield: 72
Ingredients: 6 cups all-purpose flour; 4 teaspoons ground cinnamon; 3 teaspoons baking powder; 1 teaspoon salt; 2 cups butter, softened; 2 cups dark brown sugar; 2 large eggs; 6 teaspoons vanilla extract

Recipe by COOKER20 from allrecipes.com

Dessert 2 Hr. 40 Mins.

Ingredients

72 servings

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6 cups all-purpose flour
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4 teaspoons ground cinnamon
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3 teaspoons baking powder
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1 teaspoon salt

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2 cups butter, softened
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2 cups dark brown sugar
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2 large eggs
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6 teaspoons vanilla extract

Instructions

Combine flour, cinnamon, baking powder, and salt in a bowl.
Cream butter and sugar together using an electric mixture in a second bowl until fluffy. Add eggs 1 at a time and beat well after each addition. Mix in vanilla extract. Add flour mixture to butter mixture and mix everything by hand into a smooth dough.
Divide dough into 4 pieces and flatten into 1-inch thick rounds. Cover with plastic wrap and chill for 1 hour.
Preheat the oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
On a lightly floured surface, roll dough to 1/4-inch thickness and cut out desired shapes with cookie cutters. Place cookies on the prepared baking sheets.
Bake in the preheated oven until lightly browned, 8 to 10 minutes. Cool on wire racks and decorate as desired.