Brown Rim Cookies

Brown Rim Cookies

Recipe by Sandi Holman from allrecipes.com

Dessert 20 Mins.

Ingredients

60

60 servings

  • 2 cups butter flavored shortening
  • 1.3329999446869 cups white sugar
  • 4 eggs
  • 2 teaspoons vanilla extract
  • 5 cups all-purpose flour
  • 2 teaspoons salt

Instructions

  • Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.
  • In a large bowl, cream together the shortening and sugar. Beat in the eggs, one at a time, then stir in the vanilla. Combine the flour and salt; stir into the creamed mixture until well blended. Drop by heaping spoonfuls onto the prepared cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven. When cookies have cooled, turn them over and look at the bottom to see the "brown rim".

Nutritional Facts

Per 60 servings

  • Calories: 123
  • Carbohydrate: 12g
  • Fat: 8g
  • Fiber: 0g
  • Protein: 2g
  • Sugar: 5g

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