Ingredients
18 servings
- •2 cups white sugar
- •0.5 cup shortening
- •0.5 cup butter
- •3 eggs
- •5 teaspoons baking powder
- •0.5 cup milk
- •4 cups all-purpose flour
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease two cookie sheets.
- Cream the sugar with the shortening and the butter or the margarine. Add the baking powder, eggs, milk and flour. Mix until combined.
- On a lightly floured surface roll out the dough to 1/4 inch thick and cut into desired shapes. Place cookies on the prepared cookie sheets.
- Bake at 350 degrees F (175 degrees C) until lightly browned.
Nutritional Facts
Per 18 servings
- Calories: 299
- Carbohydrate: 44g
- Fat: 12g
- Fiber: 1g
- Protein: 4g
- Sugar: 23g