Grilled S'mores Ice Cream Sandwiches from Reynolds Wrap®
Recipe by Reynolds KitchensR from allrecipes.com
Dessert 10 Mins.
Ingredients
2
2 servings
- •1 sheet Reynolds Wrap® Heavy Duty Aluminum Foil
- •2 graham cracker squares
- •1 (4 ounce) bar chocolate, cut in half
- •2 scoops mint-chocolate ice cream
Instructions
- Preheat the grill to medium heat.
- Fold the Reynolds Wrap Aluminum Foil in half, making a rectangle, and place it onto the grill in the center.
- Place the graham crackers onto the foil and place the chocolate squares on top.
- Close the grill and cook for about 3 to 5 minutes until the chocolate has melted. Using a spatula, transfer the crackers to a plate.
- Scoop some ice cream over top of one of the crackers with chocolate, and then top with the other cracker and chocolate. Serve immediately.
Nutritional Facts
Per 2 servings
- Calories: 357
- Carbohydrate: 42g
- Fat: 20g
- Fiber: 1g
- Protein: 4g
- Sugar: 36g
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