Ingredients
2
2 servings
- •¼ cup granulated sugar
- •lime wedge, or water
- •2 ½ cups ice
- •4 oz ginger beer
- •4 oz blue curaçao
- •2 oz spiced rum
- •2 oz simple syrup
- •mango, cubed, for garnish
- •2 cocktail picks
Instructions
- Place the sugar in a shallow dish. Wet the rim of 2 glasses with a lime wedge or water and dip in the sugar to coat.
- In a high-powered blender, combine the ice, ginger beer, blue curaçao, spiced rum, and simple syrup. Blend until smooth.
- Divide the cocktail evenly between the rimmed glasses. Thread the cubed mango onto cocktail picks and garnish each drink.
- Enjoy!
Nutritional Facts
Per 2 servings
- Calories: 406
- Carbohydrate: 72g
- Fat: 0g
- Fiber: 0g
- Protein: 0g
- Sugar: 53g
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