Simple Dinner Rolls

Name: Simple Dinner Rolls
Total time: 30
Yield: 8
Ingredients: 1 cup warm water; 2 tablespoons olive oil; 2 tablespoons honey; 2 teaspoons salt; 3 ⅓ cups flour; 1 ½ teaspoons yeast; 1 egg, for egg wash

Recipe by Rie McClenny from tasty.co

Sides 30 Mins.

Ingredients

8 servings

•

1 cup warm water
•

2 tablespoons olive oil
•

2 tablespoons honey
•

2 teaspoons salt

•

3 ⅓ cups flour
•

1 ½ teaspoons yeast
•

1 egg, for egg wash

Instructions

Combine water, olive oil, honey, salt, flour, yeast, and water in a large bowl.
Mix well and knead for 10-15 minutes until the dough is elastic.
Transfer the dough into a well-oiled bowl.
Cover with a towel or plastic wrap and let rise once for 1 hour in a warm place, until the dough has doubled.
Preheat oven to 375˚F (190˚C).
Cut the dough into 8 portions and shape into balls.
Place balls onto greased cast-iron pan and cover for 30 additional minutes with a towel or plastic wrap.
Uncover and brush each with egg wash.
Bake or 15-20 minutes, or until the tops are golden brown.
Enjoy!