Ingredients
6
6 servings
- •1 bunch asparagus, trimmed and snapped into pieces
- •1 teaspoon olive oil, or as needed
- •salt and black pepper to taste
- •½ cup pizza sauce
- •1 (14 ounce) prebaked pizza crust (such as Boboli®)
- •¾ cup crumbled blue cheese
Instructions
- Preheat an oven to 350 degrees F (175 degrees C).
- Place asparagus on a baking sheet; drizzle with olive oil and sprinkle with salt and pepper.
- Bake the asparagus in the preheated oven for 10 minutes.
- While asparagus is baking, spread the pizza sauce over the pizza crust. Distribute asparagus pieces and crumbles of blue cheese evenly over the pizza.
- Return pizza to center rack of preheated oven; bake until the cheese is melted and bubbling, 8 to 10 more minutes.
Nutritional Facts
Per 6 servings
- Calories: 291
- Carbohydrate: 39g
- Fat: 10g
- Fiber: 3g
- Protein: 15g
- Sugar: 3g
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