Ingredients
4
4 servings
- •1 (1.25 ounce) package dry taco seasoning mix
- •1 cup chicken broth
- •1 pound skinless, boneless chicken breasts
Instructions
- Mix chicken broth and taco seasoning in a bowl.
- Place chicken breasts in a slow cooker and pour chicken broth mixture over chicken.
- Cover and cook on Low for 6 to 8 hours.
- Shred chicken to serve.
Nutritional Facts
Per 4 servings
- Calories: 145
- Carbohydrate: 6g
- Fat: 2g
- Protein: 22g
- Sugar: 2g
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