Taco Dinner

Taco Dinner

Recipe by Bird's Eye from allrecipes.com

Dinner 25 Mins.

Ingredients

4

4 servings

  • 1 pound ground beef
  • 1 (12 ounce) bag Birds Eye® Recipe Ready Southwest Blend
  • 1 (11.04 ounce) box taco dinner kit
  • ¼ cup water
  • Sour cream
  • Shredded lettuce

Instructions

  • Brown ground beef in large nonstick skillet; drain fat.*
  • Add Recipe Ready Southwest Blend, taco seasoning and water. Cook over medium-high heat, stirring occasionally, 5 minutes or until vegetables are tender.
  • Serve in tortillas and taco shells topped with taco sauce, shredded lettuce and sour cream.

Nutritional Facts

Per 4 servings

  • Calories: 519
  • Carbohydrate: 44g
  • Fat: 25g
  • Fiber: 6g
  • Protein: 27g
  • Sugar: 2g

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