Ingredients
4
4 servings
- •0.5 cup soy sauce
- •0.25 cup orange juice
- •2 tablespoons sugar
- •1 clove garlic, minced
- •0.5 teaspoon ground ginger
- •2 tablespoons raisins
- •4 (8 ounce) skinless, boneless chicken breast halves
Instructions
- To Marinate: Combine soy sauce, orange juice, sugar, garlic, ginger and raisins in a nonporous glass dish or bowl. Mix well, then add chicken and turn to coat. Cover dish or bowl and refrigerate to marinate for 2 to 3 hours, turning once or twice.
- Preheat oven to 400 degrees F (200 degrees C).
- Place chicken in a 9x13 inch baking dish and pour marinade evenly over all.
- Bake in the preheated oven for 45 minutes, basting often.
Nutritional Facts
Per 4 servings
- Calories: 311
- Carbohydrate: 14g
- Fat: 3g
- Fiber: 0g
- Protein: 55g
- Sugar: 8g
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