Soft Pumpkin Cookies

Soft Pumpkin Cookies

Recipe by Monica Jimenez from allrecipes.com

Dessert

Ingredients

12

12 servings

  • 1 cup white sugar
  • 1 tablespoon butter
  • 1 egg, beaten
  • 1 teaspoon vanilla extract
  • 1 cup pumpkin puree
  • 0.5 cup chopped walnuts
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 0.5 teaspoon salt

Instructions

  • Preheat oven to 375 degrees F (190 degrees C).
  • Cream together sugar and butter. Add egg, vanilla, pumpkin and walnuts.
  • Stir in flour, baking powder and salt; mix well.
  • Drop by the tablespoon on cookie sheet and bake for 15 minutes.

Nutritional Facts

Per 12 servings

  • Calories: 192
  • Carbohydrate: 34g
  • Fat: 5g
  • Fiber: 1g
  • Protein: 4g
  • Sugar: 17g

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