Ingredients
48
48 servings
- •1.5 cups instant tea powder
- •2 cups powdered non-dairy creamer
- •0.5 cup dry milk powder
- •1 cup confectioners' sugar
- •0.25 cup brown sugar
- •1 teaspoon ground ginger
- •1 teaspoon ground cinnamon
- •1 teaspoon ground cloves
- •1 teaspoon ground cardamom
- •1 teaspoon ground allspice
- •1 teaspoon vanilla powder
Instructions
- In a food processor, combine instant tea, powdered creamer, milk powder, confectioners' sugar and brown sugar. Add ginger, cinnamon, cloves, cardamom, allspice and vanilla powder. Process for 2 minutes. Store in an airtight container.
- To serve, place 4 teaspoonfuls in a mug, and fill with hot water; stir.
Nutritional Facts
Per 48 servings
- Calories: 47
- Carbohydrate: 7g
- Fat: 2g
- Fiber: 0g
- Protein: 1g
- Sugar: 7g
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