Ingredients
2
2 servings
- •1 cup milk
- •1 very ripe banana
- •1 tablespoon simple syrup
- •ice cubes
- •1 cup cold brew coffee
Instructions
- Combine milk, banana, and simple syrup in a blender; blend until very smooth, about 1 minute.
- Fill two 16-ounce glasses with ice cubes. Divide coffee between the glasses. Pour banana milk on top, dividing it evenly between the glasses.
Nutritional Facts
Per 2 servings
- Calories: 133
- Carbohydrate: 24g
- Fat: 3g
- Fiber: 2g
- Protein: 5g
- Sugar: 13g
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