Easy Banana Ice Cream

Easy Banana Ice Cream

Recipe by ANNE MARSHALL from allrecipes.com

Dessert 5 Mins.

Ingredients

2

2 servings

  • 2 peeled and chopped bananas, frozen
  • 0.5 cup skim milk

Instructions

  • Combine frozen bananas and 1/4 cup skim milk in a blender; blend for 30 seconds. Add remaining 1/4 cup milk and blend on high speed until smooth, about 30 seconds more.

Nutritional Facts

Per 2 servings

  • Calories: 126
  • Carbohydrate: 30g
  • Fat: 0g
  • Fiber: 3g
  • Protein: 3g
  • Sugar: 18g

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