Ingredients
6 servings
- •2 tablespoons finely chopped fresh cilantro
- •2 tablespoons fresh lime juice
- •1 lime, zested
- •3 tablespoons olive oil
- •1 teaspoon freshly cracked black pepper
- •½ teaspoon salt
- •1 (15 ounce) can black beans, rinsed and drained
- •1 (15 ounce) can garbanzo beans, rinsed and drained
- •½ tomato, seeded and chopped
- •½ cucumber, seeded and chopped
- •¼ red onion, chopped
Instructions
- Whisk together cilantro, lime juice, lime zest, and olive oil in a bowl; season with black pepper and salt. Mix together black beans, garbanzo beans, tomato, cucumber, and red onion in a salad bowl. Drizzle dressing over salad and toss to coat.
Nutritional Facts
Per 6 servings
- Calories: 189
- Carbohydrate: 25g
- Fat: 8g
- Fiber: 8g
- Protein: 7g
- Sugar: 1g