Caramel Lava Cake

Caramel Lava Cake

Recipe by Emmerson Workman from tasty.co

Desserts

Ingredients

1

1 servings

  • 4 tablespoons flour
  • 3 tablespoons sugar
  • 2 tablespoons cocoa powder
  • ½ teaspoon baking powder
  • 4 tablespoons milk
  • 2 tablespoons vegetable oil
  • 1 teaspoon vanilla extract

Instructions

  • Mix ingredients together and put in a microwavable mug.
  • Microwave for 1 minute.
  • Cut a hole in the top and add warm caramel.
  • Serve and enjoy!

Nutritional Facts

Per 1 servings

  • Calories: 554
  • Carbohydrate: 65g
  • Fat: 29g
  • Fiber: 3g
  • Protein: 7g
  • Sugar: 30g

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