Ingredients
20 servings
- •1 cup brown sugar
- •2 tablespoons prepared mustard, or as needed
Instructions
- Gather ingredients.
- Mix brown sugar and mustard together in a bowl until smooth. If the mixture is too thick, stir in more mustard.
Nutritional Facts
Per 20 servings
- Calories: 29
- Carbohydrate: 7g
- Fat: 0g
- Fiber: 0g
- Protein: 0g
- Sugar: 7g