Ingredients
6
6 servings
- •2 cups shredded chicken
- •1 cup black beans
- •1 cup corn
- •1 jar salsa
- •1 cup shredded cheese blend
- •4 large flour tortillas
- •sour cream
- •guacamole
- •salsa
Instructions
- Preheat oven to 350°F (180°C).
- In a large pan over medium heat, cook the chicken, beans, corn, and salsa.
- In a springform pan, lay down one tortilla, then top with chicken mixture and cheese.
- Layer another tortilla on top and continue to stack until pan is full.
- Top with more cheese.
- Bake for 30 minutes or until cheese is melted.
- Top with sour cream, guacamole, and salsa.
- Enjoy!
Nutritional Facts
Per 6 servings
- Calories: 330
- Carbohydrate: 29g
- Fat: 12g
- Fiber: 3g
- Protein: 24g
- Sugar: 3g
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