Ingredients
1
1 servings
- •½ cup shredded chicken
- •2 small flour tortillas
- •2 tablespoons white onion, finely diced
- •6 cherry tomatoes, sliced in half
- •½ cup spanish rice, cooked
- •¼ cup black beans
- •¼ cup shredded lettuce
- •¼ cup mexican blend cheese
- •¼ cup salsa
Instructions
- Place shredded chicken in a reusable container and fold flour tortillas and place on top of the chicken. Add onions, tortillas, cooked Spanish rice, black beans, lettuce, and cheese using cupcake tin liners to separate toppings. Place salsa in a small reusable container.
- Enjoy!
Nutritional Facts
Per 1 servings
- Calories: 744
- Carbohydrate: 94g
- Fat: 21g
- Fiber: 7g
- Protein: 42g
- Sugar: 8g
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