Ingredients
10
10 servings
- •0.66670000553131 cup warm water (110 degrees F/45 degrees C)
- •1.75 cups bread flour
- •2 teaspoons dry milk powder
- •2 teaspoons white sugar
- •1 teaspoon salt
- •1 tablespoon grated Parmesan cheese
- •1.5 teaspoons Italian seasoning
- •1.5 tablespoons margarine
- •1.25 teaspoons active dry yeast
Instructions
- Place ingredients in the pan of the bread machine in the order recommended by the manufacturer.
- Select the Medium Crust and Basic/White Bread settings, and press Start.
Nutritional Facts
Per 10 servings
- Calories: 24
- Carbohydrate: 2g
- Fat: 2g
- Fiber: 0g
- Protein: 1g
- Sugar: 1g
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