Ingredients
15
15 servings
- •2 tablespoons celery salt
- •0.25 teaspoon paprika
- •0.125 teaspoon ground black pepper
- •0.125 teaspoon cayenne pepper
- •1 pinch dry mustard
- •1 pinch ground nutmeg
- •1 pinch ground cinnamon
- •1 pinch ground cardamom
- •1 pinch ground allspice
- •1 pinch ground cloves
- •1 pinch ground ginger
Instructions
- Whisk together celery salt, paprika, black pepper, cayenne pepper, mustard, nutmeg, cinnamon, cardamom, allspice, cloves, and ginger in a bowl.
- Store spice mixture in an airtight container at room temperature.
Nutritional Facts
Per 15 servings
- Calories: 3
- Carbohydrate: 0g
- Fat: 0g
- Fiber: 0g
- Protein: 0g
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