Ingredients
1
1 servings
- •½ cup elbow macaroni
- •½ cup water
- •3 tablespoons milk
- •salt, to taste
- •pepper, to taste
- •¼ cup shredded cheddar cheese
- •fresh chive, to garnish, optional
Instructions
- Mix the macaroni, water, and salt in a microwaveable mug.
- Microwave for 2-3 minutes, then stir.
- Add the milk, cheese, salt, and pepper, then stir.
- Microwave for another 30 seconds, stir, and garnish with a sprinkle of chives.
- Enjoy!
Nutritional Facts
Per 1 servings
- Calories: 448
- Carbohydrate: 65g
- Fat: 11g
- Fiber: 2g
- Protein: 19g
- Sugar: 4g
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