Apple Puff Pastry Tart

Apple Puff Pastry Tart

Recipe by MichelleSchaffer from allrecipes.com

Dessert 40 Mins.

Ingredients

12

12 servings

  • 1 (17.5 ounce) package frozen puff pastry, thawed
  • 1 (8 ounce) package cream cheese, softened
  • 4 Granny Smith apples, peeled and diced
  • ½ cup white sugar
  • 2 teaspoons ground cinnamon

Instructions

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Unroll puff pastry sheets onto a floured work surface. Cut each sheet into 6 small squares. Arrange squares on 2 baking sheets. Spread cream cheese over the center of each square.
  • Mix apples, sugar, and cinnamon together in a separate bowl. Spoon mixture onto the squares. Pinch corners of each square together.
  • Bake in the preheated oven until puffed up and golden, 20 to 25 minutes.

Nutritional Facts

Per 12 servings

  • Calories: 344
  • Carbohydrate: 33g
  • Fat: 22g
  • Fiber: 2g
  • Protein: 5g
  • Sugar: 13g

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