Ingredients
7
7 servings
- •2 cups flour
- •1 cup sugar
- •¾ cup butter, melted and cooled
- •½ teaspoon vanilla extract
- •½ tablespoon star anise
- •2 teaspoons baking powder
- •4 eggs
- •3 eggs
- •1 cup sugar
- •2 cups flour
- •⅓ cup cocoa powder
- •½ cup butter, melted and cooled
- •2 teaspoons baking powder
- •1 teaspoon vanilla extract
- •1 teaspoon anise extract
- •½ teaspoon salt
Instructions
- Get two large bowls for the two different flavors.
- In one bowl, mix together the ingredients of the vanilla pizzelles. In another, mix together the chocolate pizzelle ingredients.
- Cook each pizzelle in a pizzelle maker for 20 seconds, then place on a wire rack to cool.
- Serve.
- Enjoy!
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