Ingredients
24 servings
- •1 (8 ounce) package cream cheese, softened
- •1 (7 ounce) jar marshmallow creme
- •3 drops vanilla extract
Instructions
- In a mixing bowl or food processor, combine the cream cheese and marshmallow creme . Blend until smooth. Add the vanilla. Continue blending until the mixture is thick and creamy.
Nutritional Facts
Per 24 servings
- Calories: 59
- Carbohydrate: 7g
- Fat: 3g
- Protein: 1g
- Sugar: 4g