Ingredients
1
1 servings
- •1 fluid ounce sparkling water, or to taste
- •1 teaspoon clear mint syrup
- •ice cubes
- •1 teaspoon white sugar
- •1 fluid ounce brewed espresso
- •1 tablespoon whole milk, or as needed
- •2 leaves fresh mint, or to taste
Instructions
- Mix sparkling water and mint syrup together in a tall glass. Add 2 ice cubes and sugar; stir well. Add more ice to the glass.
- Gently spoon espresso into the glass; add milk. Garnish glass with mint.
Nutritional Facts
Per 1 servings
- Calories: 36
- Carbohydrate: 9g
- Fat: 0g
- Sugar: 9g
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