Spicy Mixed Nuts

Spicy Mixed Nuts

Recipe by USA WEEKEND columnist Jean Carper from allrecipes.com

Appetizer,Snack

Ingredients

8

8 servings

  • 1 egg white
  • 2 tablespoons cold water
  • 0.66666668653488 cup walnut halves
  • 0.66666668653488 cup pecan halves
  • 0.66666668653488 cup whole almonds
  • 0.5 cup sugar
  • 1.5 teaspoons cinnamon
  • 0.25 teaspoon ginger
  • 0.25 teaspoon nutmeg

Instructions

  • Beat egg white and water until frothy. Stir nuts into mixture to coat, then drain slightly in a colander, 3-4 minutes. Mix sugar and spices in a plastic bag. Add nuts and shake to coat. Spread wet nut mixture in a single layer on a microwave-safe plate; microwave on high for 1 1/2 minutes, or until mixture is bubbly. Stir.
  • Microwave another 1 1/2 minutes. Remove; stir to separate. Cool. Store in a sealed container.

Nutritional Facts

Per 8 servings

  • Calories: 255
  • Carbohydrate: 18g
  • Fat: 20g
  • Fiber: 3g
  • Protein: 5g
  • Sugar: 14g

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