Ingredients
8
8 servings
- •1 (8 ounce) package crumbled feta cheese
- •1 (2 ounce) jar chopped pimento peppers
- •1 teaspoon Greek seasoning
- •ground black pepper, to taste
- •¼ cup olive oil
- •2 green bell peppers, cored and cut into quarters
- •8 slices bacon
Instructions
- Preheat oven to 400 degrees F (200 degrees C).
- Stir the feta cheese, pimento peppers, Greek seasoning, black pepper, and olive oil together in a bowl; place about 2 tablespoons of the mixture on each of the 8 bell pepper segments. Wrap each segment with a slice of bacon; secure with toothpicks and arrange on a baking sheet.
- Bake in the preheated oven until the bacon is brown and beginning to crisp, about 20 minutes. Serve hot.
Nutritional Facts
Per 8 servings
- Calories: 193
- Carbohydrate: 3g
- Fat: 17g
- Fiber: 1g
- Protein: 8g
- Sugar: 2g
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