Ingredients
4
4 servings
- •1 CAULIPOWER® Three Cheese Pizza
- •½ cup finely chopped seeded cucumber
- •¼ cup light sour cream
- •¼ cup chopped fresh dill
- •1 tablespoon chopped fresh oregano
- •1 teaspoon balsamic vinegar
- •¼ teaspoon garlic powder
- •¼ teaspoon onion powder
- •½ red bell pepper, sliced
- •½ cup crumbled feta cheese
- •¼ cup chopped Kalamata olives
- •1 medium tomato, sliced
- •⅛ teaspoon ground black pepper
- •¼ red onion, thinly sliced
- •2 tablespoons chopped fresh basil
Instructions
- Preheat the oven to 425 degrees F (220 degrees C).
- Stir cucumber, sour cream, dill, oregano, balsamic vinegar, garlic powder, and onion powder together in a bowl; cover and chill.
- Unwrap pizza and discard cardboard. Place red pepper, feta cheese, and olives on top of the pizza. Top with sliced tomato and sprinkle with black pepper.
- Bake in the preheated oven until golden, about 15 minutes.
- Remove pizza from the oven and top with red onion, basil, and Greek sauce to serve.
Nutritional Facts
Per 4 servings
- Calories: 295
- Carbohydrate: 26g
- Fat: 15g
- Fiber: 3g
- Protein: 13g
- Sugar: 6g
Related Recipes
Greek Pizza
Greek Pizza with Spinach, Feta and Olives
Greek Veggie Salad II
Creamy Greek Dressing
Homemade Veggie Pizza
Greek Pasta Salad with Shrimp, Tomatoes, Zucchini, Peppers, and Feta
Rainbow Cauliflower Pizza
Greek Yogurt Veggie Dip
Greek Pasta Salad I
Greek Stuffed Peppers
Greek Salad
