Ingredients
12
12 servings
- •35 unsalted soda crackers
- •1 cup butter
- •1 cup packed brown sugar
- •2 cups semisweet chocolate chips
- •1 cup chopped pecans
Instructions
- Preheat oven to 350 degrees F (180 degrees C). Cover cookie sheet with foil. Spray foil with cooking oil spray.
- Place crackers on foil in 5 x 7 inch rows.
- Microwave butter on high for 2 minutes. Add brown sugar and stir. Microwave on high for 2 more minutes, stirring every 30 seconds.
- Pour over crackers. Bake 17 - 20 minutes (should bubble but not burn).
- Sprinkle chocolate chips over hot crackers. Spread after 2 minutes (chips have softened). Sprinkle nuts on top.
- Refrigerate 1 hour. Break into pieces. Can be frozen.
Nutritional Facts
Per 12 servings
- Calories: 440
- Carbohydrate: 43g
- Fat: 31g
- Fiber: 3g
- Protein: 3g
- Sugar: 33g
Related Recipes
Chocolate Cookie Brittle
Almond Brittle
Peanut Brittle
Chocolate Surprise
Easy Cookie Brittle
Soda Cracker Cookies
4-Ingredient Cracker Candy
Maple Nut Brittle
Cracker Cookie Brittle
Chocolate Chip Cookie Bars
Peppermint Brittle
