Ingredients
12 servings
- •1 (14 ounce) can sweetened condensed milk
- •1 tablespoon water
- •⅛ teaspoon salt
- •2 (1 ounce) squares unsweetened chocolate
- •½ teaspoon vanilla extract
Instructions
- In a double boiler, combine milk, water, salt and chocolate. Heat, stirring constantly until thick. Remove from heat and allow to cool. Add vanilla.
- Spread or drizzle over your cake.
Nutritional Facts
Per 12 servings
- Calories: 129
- Carbohydrate: 19g
- Fat: 5g
- Fiber: 1g
- Protein: 3g
- Sugar: 18g