Air Fryer Soy-Ginger Shishito Peppers
Recipe by Allrecipes from allrecipes.com
Dinner,Appetizer 20 Mins.
Ingredients
4
4 servings
- •6 ounces shishito peppers
- •1 teaspoon vegetable oil
- •1 tablespoon reduced-sodium soy sauce
- •1 tablespoon fresh lime juice
- •1 teaspoon honey
- •0.5 teaspoon grated fresh ginger
Instructions
- Preheat an air fryer to 390 degrees F (199 degrees C).
- Toss peppers with oil in a medium bowl to coat. Place peppers in the air fryer basket. Cook until blistered and tender, shaking basket halfway through, 6 to 7 minutes.
- Meanwhile, combine soy sauce, lime juice, honey, and ginger in the same medium bowl. Add cooked peppers and toss to coat. Serve warm.
Nutritional Facts
Per 4 servings
- Calories: 36
- Carbohydrate: 6g
- Fat: 1g
- Fiber: 1g
- Protein: 1g
- Sugar: 4g
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