Ingredients
4
4 servings
- •4 skinless, boneless chicken breast halves
- •salt and pepper to taste
- •0.5 cup mayonnaise
- •2 cups Italian seasoned bread crumbs
Instructions
- Preheat the oven to 425 degrees F (220 degrees C). Grease a shallow baking dish.
- Season chicken breasts. Coat chicken on all sides with mayonnaise, and roll in bread crumbs until coated. Place coated breasts into the prepared pan.
- Bake uncovered for 30 minutes in the preheated oven, or until chicken is no longer pink in the middle and the juices run clear.
Nutritional Facts
Per 4 servings
- Calories: 548
- Carbohydrate: 41g
- Fat: 28g
- Fiber: 2g
- Protein: 33g
- Sugar: 2g
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