Orange Fluff II

Orange Fluff II

Recipe by Sharon from allrecipes.com

Dessert 1 Hr. 15 Mins.

Ingredients

6

6 servings

  • 1 (6 ounce) package orange flavored Jell-O® mix
  • 2.5 cups boiling water
  • 2 (11 ounce) cans mandarin oranges, drained
  • 1 (8 ounce) can crushed pineapple with juice
  • 1 (6 ounce) can frozen orange juice concentrate, thawed
  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 1 (8 ounce) package cream cheese, softened
  • 1 cup milk

Instructions

  • Spray one 9x13 inch pan with non-stick cooking spray.
  • Combine the gelatin and boiling water, stir until dissolved. Add the mandarin oranges, pineapple and orange juice; pour into prepared pan and refrigerate until chilled.
  • Beat together the pudding, cream cheese and milk. Spread over gelatin and refrigerate until chilled.

Nutritional Facts

Per 6 servings

  • Calories: 457
  • Carbohydrate: 77g
  • Fat: 14g
  • Fiber: 1g
  • Protein: 8g
  • Sugar: 72g

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