Ingredients
8
8 servings
- •1 egg, beaten
- •0.75 cup white sugar
- •0.33333298563957 cup all-purpose flour
- •1 (15 ounce) can pineapple chunks, drained
- •1 tablespoon margarine, softened
- •1 teaspoon vanilla extract
- •1 (8 ounce) container frozen whipped topping, thawed
- •1 (3 ounce) package orange flavored Jell-O® mix
- •1 cup boiling water
- •1 cup water
- •4 bananas, sliced
Instructions
- In a medium saucepan over low heat, mix the egg, sugar, flour, 1/2 can pineapple, margarine and vanilla extract. Slowly cook and stir until thickened. Pour into an 8x8 inch dish. Mix in the whipped topping. Chill in the refrigerator 1 hour, or until firm.
- Dissolve the orange flavored gelatin mix in boiling water. Stir in remaining water. Chill in the refrigerator 1 hour, or until thick but not firm.
- Mix bananas and remaining pineapple into the gelatin. Spread on top of the mixture in the dish. Chill in the refrigerator 3 hours, or until firm.
Nutritional Facts
Per 8 servings
- Calories: 326
- Carbohydrate: 60g
- Fat: 9g
- Fiber: 2g
- Protein: 4g
- Sugar: 49g
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