Almond Cookies III

Almond Cookies III

Recipe by Anne from allrecipes.com

Dessert 45 Mins.

Ingredients

24

24 servings

  • 2 cups butter, softened
  • 1.5 cups white sugar
  • 1 teaspoon almond extract
  • 4 cups all-purpose flour
  • 0.25 teaspoon salt
  • 1 cup whole almonds

Instructions

  • In a large bowl, cream together the butter, sugar, and almond extract until smooth. Combine the flour and salt; stir into the butter mixture until well blended. Cover and refrigerate for 3 to 4 hours or overnight.
  • Preheat the oven to 300 degrees F (150 degrees C). Drop cookies by teaspoonfuls onto cookie sheets, and press down slightly with the bottom of a glass. Place a whole almond on top of each cookie.
  • Bake for 30 minutes in the preheated oven, or until firm. Remove cookies from cookie sheets to cool on wire racks.

Nutritional Facts

Per 24 servings

  • Calories: 295
  • Carbohydrate: 30g
  • Fat: 19g
  • Fiber: 1g
  • Protein: 4g
  • Sugar: 13g

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