Ingredients
24
24 servings
- •0.5 cup butter, softened
- •0.5 cup white sugar
- •0.5 cup ground almonds
- •1 large egg
- •2 teaspoons amaretto liqueur
- •1.25 cups all-purpose flour
Instructions
- Preheat the oven to 400 degrees F (200 degrees C).
- Beat butter and sugar in a large bowl with an electric mixer until light and fluffy. Mix in almonds, egg, and amaretto. Gradually add flour until well blended. Drop spoonfuls of dough 2 inches apart onto ungreased cookie sheets.
- Bake in the preheated oven until cookies are lightly browned, 5 to 8 minutes.
Nutritional Facts
Per 24 servings
- Calories: 96
- Carbohydrate: 10g
- Fat: 6g
- Fiber: 1g
- Protein: 2g
- Sugar: 5g
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