Ingredients
16 servings
- •1 (8 ounce) package reduced-fat cream cheese
- •1 cup peanut butter
- •1 cup brown sugar
- •¼ cup skim milk
Instructions
- Mix cream cheese, peanut butter, and brown sugar until well blended. Mix in milk until texture is creamy.
Nutritional Facts
Per 16 servings
- Calories: 163
- Carbohydrate: 13g
- Fat: 11g
- Fiber: 1g
- Protein: 6g
- Sugar: 11g