Simple, Healthy Green Pea Soup

Name: Simple, Healthy Green Pea Soup
Total time: 35
Yield: 6
Ingredients: 2 teaspoons butter; 1 onion, chopped; 2 cloves garlic, chopped, or more to taste; 2 (16 ounce) packages frozen peas; 0.5 teaspoon dried dill, or to taste; 1 (900 ml) carton chicken broth, or as needed; 0.33333334326744 cup milk; salt and ground black pepper to taste

Recipe by Zebraf301 from allrecipes.com

35 Mins.

Ingredients

6 servings

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2 teaspoons butter
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1 onion, chopped
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2 cloves garlic, chopped, or more to taste
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2 (16 ounce) packages frozen peas

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0.5 teaspoon dried dill, or to taste
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1 (900 ml) carton chicken broth, or as needed
•

0.33333334326744 cup milk
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salt and ground black pepper to taste

Instructions

Melt butter in a large pot over medium-high heat. Sauté onion in hot butter until golden and translucent, about 10 minutes. Stir garlic into onions and sauté until fragrant, about 1 minute.
Stir peas and dill into onion mixture and pour in enough chicken broth to cover. Bring to a boil, reduce heat to medium-low, and simmer until hot, 10 to 15 minutes. Stir milk into soup.
Purée soup with an immersion blender or pour pea soup into a blender no more than half full. Cover and hold the lid down; pulse a few times before leaving on to blend. Purée in batches until smooth. Season with salt and pepper.