Ingredients
8
8 servings
- •2 cups ice cubes
- •½ cup white sugar, or to taste
- •1 watermelon, cut into cubes and seeded
- •2 spearmint leaves, or more to taste
Instructions
- Blend ice and sugar together in a blender until slushy, 1 to 2 minutes. Add watermelon and blend until smooth; pour into glasses and garnish with spearmint leaves.
Nutritional Facts
Per 8 servings
- Calories: 217
- Carbohydrate: 55g
- Fat: 1g
- Fiber: 2g
- Protein: 3g
- Sugar: 47g
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